Eating by Example on Yom Kippur
It once appeared in an Israeli newspaper and had the elements of a good story. An epidemic. A famous rabbi. Public eating on Yom Kippur to prove a point. The epidemic took place somewhere in Europe, sometime in the 19th century.
When cholera ran rampant, saving lives superseded all else.
You may be interested
Preparing for the High Holidays
Discover how to use primary sources to enrich your teaching and prepare your learners for Rosh Hashanah and Yom Kippur
Herzl and Photoshop - True or False
As well as being a visionary, Herzl was a journalist and used his skills in public relations to further his goal: the establishment of a state for the Jewish people.